Chocolate cake without oil or butter :)

Prep time - 15 min
Cook time- 25 min 
Serves - 6 

Ingredients:
1.Extra large eggs- 6
2.Sugar-3/4 cup
3.All purpose flour- 1/2 cup
4.Corn flour- 1 tbsp
5.Baking powder- 1 tbsp
6.Cocoa powder - 2 tbsp

Procedure:
1.Sift the flour, corn flour, baking powder and cocoa powder and keep aside.
2.Now in a large bowl , beat the eggs and sugar for about 15 min on starting from low and then slowly increasing the speed every 3 minutes.

3.Now add the dry ingredient mix slowly . Mix for another 5 min.

4.Pour the batter into an 8 inch round pan and bake for about 25 min in a preheated oven at 190 c .

5.Remove from oven and let it cool.
6.Cut the cake into layers , stack them up with chocolate ganache in between the layers and cover the whole cake with ganache.

7.Cool the cake at least for 2 hrs before serving.